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Pears Prosciutto recipe

Prosciutto ingredient

  • ½ lb (225 g) prosciutto, thinly sliced
  • 4 pears, peeled and sliced
  • 2 kiwis, peeled and sliced
  • 1 mango, peeled, seeded and sliced

Prosciutto Garnish

  • cottege cheese

how to make prosciutto

  1. arrange slices of prosciutto and fruits alternately on a large serving platter or 4 individual plates. serve with cottege cheese.
Pears Prosciutto recipe

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